What you will find in lean shake plus is PNI's Perfect Protein Blend, 27g of formulated whey protein concentrate, milk protein concentrate and egg white albumen to reflect a 33:33:33 ratio. This ratio gives LEAN SHAKE PLUS an 8 hour digestion rate; helping you feel fuller and more satisfied for longer. One protein form you will not find in LEAN SHAKE PLUS is soy protein! Soy protein is surrounded by contradictory research, some which show it increases estrogen levels. Soy protein is also extracted using a chemical called Hexane, a constituent of petrol.
Lactose - a sugar derived from dairy which surveys show up to 80% of the population have varying degrees of intolerance to, most of whom don’t even know! The usual symptoms of this intolerance are stomach upset, constipation, excessive bloat, water retention and unpleasant flatulence. This is often a factor other competitors ignore to address in their products, as it is generally not something your person is aware of! You will find no lactose in LEAN SHAKE PLUS.
Gluten - a protein composite that comes from wheat and grains containing products, which due to the nature of mass food production and industrialization over the years have become a constant in most peoples’ diets. While only a small percentage of the population are actually medically classified as ‘gluten intolerant’ a diet too high in gluten can easily lead to symptoms such from something as mild as an upset stomach/bloating, a headache, flatulence all the way through to Hypotonia and Anemia. Some may never experience these symptoms irrespective of how much gluten they consume in their diet but we have gone the extra mile for those that have to ensure that LEAN SHAKE PLUS can suit everyone!
As we know, protein is the key nutrient for keeping us satisfied and keeping hunger at bay, forming the base of what we believe in any effective diet shake formula, therefore any additional ingredient we add to the formula needs to be accountable and effective to be worthwhile as each addition takes up serving space away from the protein. Co-Enzyme Q10 is an ingredient rarely used by manufacturers due it generally being incredibly expensive due to it’s proven benefits! CoQ10 is produced in the body with it’s primary role as both a potent antioxidant (fight and scavenge damaging free radicals which can hinder the efficiency of your body burning body fat amongst others) and to aid the function of the mitochondria (every cell in your body’s ‘powerhouse’ responsible for directly producing energy from fuel such as body fat) and thus energy production. Simply put the greater the efficiency of your mitochondria, the more effective they will be at burning fuel for energy and if one of these sources is body fat the ability of your body to burn this fuel source for energy will be optimised.
Acetyl-L-Carnitine (ALCAR) is considered a mitochondrial health (your cells’ powerhouses responsible for producing all usable energy) and bioenergetic compound, able to alleviate the effects of aging and disease on the mitochondria and increase the potential of the mitochondria to burn fat. Mitochondria turn fuel sources such as Triglycerides (fatty acids) and Glucose (carbohydrates) in usable energy, therefore increasing their efficiency you increase the rate at which fuel can be converted into energy – by positively influencing fatty acid metabolism ALCAR helps increase the potential and efficiency of fat burning.
Over the past few years since it started being used in fat loss and weight management solutions Green Tea has become one of the most popular and widely used ingredients in the weight loss sector of the supplementation industry. From the old Lean Shake Formula we moved to a purer extract which is standardised for 90%EGCG where studies show EGCG has the most beneficial effects in a fat loss and weight management driven environment compared to the other catechins which Green Tea consists of.
Sugar is one of the most addictive things in the world and a major contributor to the wide-spreading of obesity, type-2 diabetes, chronic inflammation and a vast array of CHDs (coronary heart diseases) due to the negative effects sugar abuse exhibits on factors like insulin/leptin sensitivity, inflammatory response, triglyceride storage (fatty acids). The new and improved Lean Shake Plus now has even less sugar than the previous formulation which itself only had 3.2g making it already extremely low, however we have raised the bar yet again by slashing this to an unbelievable 1g of sugar per serving!
Serving Size: 1 Scoop (35 Grams)
Servings Per Container: 25.9
|Typical Values||Per Serving|
Milk Protein Concentrate 85%
Egg White Albumen
Instantised Whey Protein Concentrate 80%
Green Tea Extract 95% EGCG
Coenzyme Q10 (Ubiquinone)
Additive (Sodium Chloride)
Thicknener (Cellulose Gum)
Thicknener (Xanthan Gum)
Sweetener (Acesulfame Potassium)
Naturally Occurring Vitamins & Minerals
Thiamin (Vitamin B1)
Riboflavin (Vitamin B2)
Niacin (Vitamin B3)
Naturally Occurring Amino Acids
282 mg - 11.8%
43 mcg - 3.9%
187 mcg - 1.3%
1.8 NE - 11.3%
0.4 mcg - 16%
1 mg - 2.5%
295 mg - 42.1%
0.7 mg - 5%
22 mg - 5.8%
96 mg - 4.8%
222 mg - 31.7%
1 mg - 10%
|Other Ingredients: none|
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